15-Minute Fresh Watermelon Salad

A refreshing summer salad combining sweet cubed watermelon with crisp greens, tangy feta cheese, and sharp red onion. The star is the homemade watermelon vinaigrette that transforms fresh watermelon into a sweet-tangy dressing with honey, Dijon mustard, and apple cider vinegar. Perfect for hot weather entertaining, picnics, or as a light lunch. The double watermelon element creates a cohesive flavor profile that celebrates this summer fruit in both solid and liquid form.
Ingredients
- 2 cups watermelon, cubed
- 2 cups spring mix salad greensarugula1:1peppery
more assertive flavor
- 1 10-ounce package feta cheese
- ½ medium red onion, sliced
- ½ cup watermelon
- ¼ cup honey
- 1 tablespoon apple cider vinegar
- 1 tablespoon Dijon mustard
- ½ cup olive oil
Instructions
- 1
Add watermelon, salad greens, cheese, and red onion to a large bowl and toss to combine
- 2
Alternately, layer ingredients on a large platter for serving
- 3
Add watermelon pieces to blender container and blend until pureed
- 4
Add honey, apple cider vinegar, and mustard to container and blend on low speed until well-combined
- 5
Remove blender lid and slowly add olive oil while blender runs on low speed
- 6
Return lid and increase speed to medium to completely blend
- 7
Remove from blender and pour into container for serving
- 8
Serve salad with watermelon vinaigrette or another sweet and tangy dressing
Tips
Chill watermelon and greens beforehand for maximum refreshness on hot days.
Make vinaigrette up to 2 days ahead and store refrigerated in sealed container.
Use seedless watermelon or remove seeds before cubing for easier eating.
Good to Know
Refrigerate assembled salad up to 2 hours. Store vinaigrette separately up to 3 days.
Make vinaigrette up to 2 days ahead. Assemble salad just before serving.
Serve immediately after assembly to prevent greens from wilting.
Common Mistakes
Don't add dressing too early to avoid soggy greens.
Don't skip chilling watermelon to maintain crisp texture.
Substitutions
Vegan Options
General Alternatives
FAQ
Can I make this salad dairy-free?
Yes, omit the feta cheese or substitute with dairy-free cheese alternative. The watermelon vinaigrette is naturally dairy-free.
How long will the vinaigrette keep?
Store refrigerated in a sealed container for up to 3 days. Shake or whisk before using as separation is natural.
Can I use a different melon?
Cantaloupe or honeydew work well but will create a different flavor profile. Adjust honey in vinaigrette to taste.