No-Bake Peanut Butter Oat Cookie Dough Truffles
Rich, no-bake truffles combining creamy peanut butter with chewy oats and sweet coconut, all coated in smooth chocolate. These bite-sized treats capture the irresistible flavor of cookie dough without any eggs or flour, making them safe to enjoy raw. Perfect for parties, holiday gift-giving, or satisfying sweet cravings without turning on the oven. The combination of textures from tender oats, shredded coconut, and crisp chocolate coating creates an indulgent treat that appeals to both kids and adults.
Ingredients
Instructions
- 1
Beat peanut butter and brown sugar in stand mixer with paddle attachment until incorporated
- 2
Add vanilla, oats, and coconut and mix until dough comes together
- 3
Scoop 2 tablespoon sized balls onto wax paper lined cookie sheet and roll into balls
- 4
Chill for 30 minutes
- 5
Melt candy according to package directions
- 6
Dip each truffle in chocolate, tap off excess, and place on wax paper
- 7
Top with sprinkles or extra coconut if desired
Tips
Use a cookie scoop for uniform truffle sizes that will coat evenly in chocolate.
Tap the dipped truffles gently on the bowl edge to remove excess chocolate for a cleaner finish.
Chill the formed balls thoroughly before dipping to prevent them from falling apart in warm chocolate.
Good to Know
Store in airtight container in refrigerator for up to 1 week or at room temperature for 3 days.
Can be made 2 days ahead; store covered in refrigerator until ready to serve.
Serve at room temperature for best texture, allowing 10 minutes to soften if chilled.
Common Mistakes
Chill formed balls thoroughly to avoid them falling apart when dipping in chocolate.
Substitutions
Nut-Free Alternatives
General Alternatives
FAQ
Can I use quick oats instead of old fashioned?
Yes, quick oats work fine and will create a slightly smoother texture in the finished truffles.
What if my chocolate coating is too thick?
Add 1 teaspoon of coconut oil or shortening to thin the melted chocolate for easier dipping.
How long do these truffles keep?
Store in the refrigerator for up to 1 week or at room temperature for 3 days in an airtight container.