Gluten-Free Salisbury Burger Patties
Juicy ground beef patties smothered in rich beef gravy and golden caramelized onions make this comfort food classic perfect for weeknight dinners. The brown sugar adds subtle sweetness to the onions that balances the savory beef flavors. Ready in under 30 minutes, this hearty dish transforms simple burger patties into a satisfying meal that pairs beautifully with mashed potatoes or rice.
Ingredients
- 3 tablespoons butter or margarine
- 1 tablespoon brown sugar, packed
- 2 cups onions, sliced (2 medium)
- 4 ground beef patties, (4 to 5 oz each)
- 1 jar (12 oz) beef gravymushroom gravy1:1vegetarian
earthy flavor
Instructions
- 1
Melt butter in 12-inch skillet over medium-low heat and stir in brown sugar
- 2
Add onions and cook 12 to 16 minutes, stirring occasionally, until golden brown
- 3
Transfer onions to medium bowl and cover to keep warm
- 4
Cook beef patties in same skillet over medium heat 6 to 8 minutes, turning once, until center reaches 160°F
- 5
Return onions to skillet and pour gravy over onions and patties
- 6
Cook 2 to 3 minutes longer, stirring once or twice, until gravy is heated through
Tips
Use medium-low heat for caramelizing onions to prevent burning and ensure even browning
Let patties rest briefly after cooking to retain juices before adding gravy
Garnish with fresh chopped parsley for color and freshness
Good to Know
Refrigerate leftovers up to 3 days in covered container
Caramelize onions up to 1 day ahead and refrigerate
Serve immediately over mashed potatoes, rice, or egg noodles
Common Mistakes
Keep heat at medium-low for onions to avoid burning
Use meat thermometer to avoid overcooking patties
Substitutions
Dairy-Free Swaps
General Alternatives
earthy flavor
FAQ
Can I use frozen beef patties?
Yes, thaw completely first and add 2-3 minutes to cooking time to ensure they reach 160°F internal temperature.
What if I don't have beef gravy?
Make quick gravy with 2 tablespoons flour, 2 cups beef broth, and seasonings, or use mushroom or onion gravy.
How long will leftovers keep?
Store covered in refrigerator up to 3 days. Reheat gently in skillet or microwave until heated through.