30-Minute Single-Serve Peanut Butter Fruit Cobbler
A healthy individual portion dessert combining crushed Fiber One cereal with peanut butter and honey to create a crumbly, nutritious topping over fresh fruit. The cereal adds fiber and crunch while reduced-fat peanut butter provides protein and nutty flavor. Perfect for portion control or when you want a quick dessert without making a full batch. The toaster oven makes this ideal for small kitchens or single servings.
Ingredients
- ½ cup Fiber One cerealcrushed graham crackers1:1gluten-free
adds texture
- 1 tablespoon flour
- 1 tablespoon reduced-fat peanut butteralmond butter1:1nut-freeketo
different flavor
- 1 teaspoon honey
- 1 teaspoon brown sugar
- 1 cup fresh fruit
Instructions
- 1
Preheat toaster oven to 350 degrees
- 2
Crush Fiber One cereal in sealed plastic bag until fine
- 3
Add flour and brown sugar to bag and mix
- 4
Add peanut butter and honey to dry mixture in bag and mix until well incorporated into crumbly mixture that holds its form
- 5
Add water if necessary to help mixture hold together
- 6
Press half of mixture into bottom of ramekin and bake for about 10 minutes
- 7
Remove from oven and add fruit
- 8
Top with remaining mixture
- 9
Bake for additional 5 to 10 minutes, watching to prevent burning
Tips
Use a sealed plastic bag to crush cereal - it contains crumbs and makes mixing easier.
Watch the topping carefully during final baking to prevent burning since it can go from golden to burnt quickly.
Add a small amount of water only if the mixture won't hold together after mixing.
Good to Know
Cover and refrigerate for up to 2 days
Can assemble mixture up to 1 day ahead, store covered
Serve warm from oven, optionally with vanilla ice cream
Common Mistakes
Don't skip crushing the cereal fine enough or topping will be too chunky
Watch baking time carefully to avoid burning the peanut butter mixture
Substitutions
Vegan Options
Gluten-Free Swaps
adds texture
Nut-Free Alternatives
FAQ
Can I use regular peanut butter instead of reduced-fat?
Yes, regular peanut butter works fine but will add more calories and fat. The texture may be slightly richer.
What fruits work best for this cobbler?
Berries, diced apples, or stone fruits work well. Avoid watery fruits that might make the bottom soggy.
How long will this keep?
Best eaten fresh but can be stored covered in refrigerator for 2 days. Reheat briefly to crisp topping.