Keto Taco Stuffed Avocado
Halved avocados become edible bowls for seasoned ground beef seasoned with cumin, chili powder, and garlic. The creamy avocado pairs perfectly with the savory taco filling, creating a satisfying meal that's naturally rich in healthy fats. Top with cheese, fresh tomatoes, and cilantro for added flavor and texture. Perfect for lunch or dinner when you want something filling but fresh.
Ingredients
- 6 large avocados, cut in half, pit removed and 2 tbsp of the inside scooped out
- 1 lb lean ground beef
- ½ tsp salt
- ¼ tsp black pepper
- 1 tsp cumin
- 1 tbsp chili powder
- ¼ tsp onion powder
- ½ tsp garlic powder
- ¼ tsp oregano
- ¼ cup tomato sauce
- ⅓ cup shredded cheese
- ¼ cup tomatoes, chopped
- cilantro or parsley, chopped for garnishing(optional)
- additional toppings, of your choice(optional)
- 6 slices lime
Instructions
- 1
Place cut avocados on a platter
- 2
Cook beef in a large skillet for 2-3 minutes, stirring frequently and crumbling
- 3
Drain the grease from beef
- 4
Add seasoning and tomato sauce to beef
- 5
Cook for 3-4 more minutes or until cooked through
- 6
Fill avocado shells with the beef filling
- 7
Top with cheese, tomatoes, and squeeze lime juice
- 8
Add additional toppings of choice and serve immediately
Tips
Choose ripe but firm avocados that won't fall apart when stuffed.
Save the scooped avocado flesh to make quick guacamole as an extra topping.
Serve immediately after assembly to prevent avocados from browning.
Good to Know
Refrigerate assembled avocados up to 1 day, though best served fresh
Cook beef filling up to 2 days ahead and reheat before serving
Serve immediately at room temperature with lime wedges
Common Mistakes
Choose overripe avocados to avoid mushy shells
Skip draining beef grease to avoid greasy filling
Substitutions
Dairy-Free Swaps
General Alternatives
FAQ
Can I make the beef filling ahead of time?
Yes, cook the seasoned beef up to 2 days ahead and refrigerate. Reheat gently before stuffing the avocados for best results.
What if my avocados are too ripe?
Very ripe avocados may collapse when stuffed. Use the flesh to make guacamole and serve the beef mixture over lettuce instead.
How long will leftovers keep?
Assembled stuffed avocados should be eaten within 24 hours due to browning. Store covered in refrigerator with plastic wrap touching the surface.