Taco-Stuffed Sweet Potatoes with Seasoned Ground Beef
Fluffy baked sweet potatoes loaded with seasoned ground beef and fresh toppings create a satisfying meal that combines comfort food with vibrant flavors. The homemade taco seasoning brings warmth and depth to the beef filling, while crisp lettuce, tomatoes, and bell peppers add freshness and crunch. Perfect for weeknight dinners or meal prep, these stuffed potatoes offer a healthier twist on taco night that's both filling and nutritious. The natural sweetness of the potatoes pairs beautifully with the savory, spiced beef for a well-balanced dish.
Ingredients
Instructions
- 1
Preheat oven to 375°F
- 2
Scrub and pat potatoes dry, pierce all over with fork
- 3
Bake potatoes directly on oven rack until soft
- 4
Combine all taco seasoning ingredients in bowl
- 5
Heat cooking fat in skillet over medium-high heat
- 6
Add onions and cook until soft and fragrant
- 7
Add ground beef to skillet and cook until browned
- 8
Sprinkle taco seasoning onto beef and stir to combine
- 9
Add water if meat is too dry or seasoning not mixing well
- 10
Cook beef for another minute or two, then set aside
- 11
Make lengthwise slit in each potato and push ends together to open
- 12
Fill potatoes with ground beef and top with remaining vegetables
- 13
Serve with fresh salsa
Tips
Pierce potatoes thoroughly to prevent bursting during baking and ensure even cooking.
Add a tablespoon or two of water to the seasoned beef if the mixture becomes too dry.
Push potato ends together after slitting to create a wide opening for easy stuffing.
Good to Know
Refrigerate stuffed potatoes for up to 3 days in covered containers.
Bake potatoes up to 2 days ahead, reheat and stuff before serving.
Serve immediately while potatoes are hot and toppings are fresh.
Common Mistakes
Don't skip piercing potatoes to avoid them bursting in the oven.
Don't overcook the beef to avoid a dry, tough texture.
Substitutions
convenience option
FAQ
Can I use regular potatoes instead of sweet potatoes?
Yes, russet potatoes work well and are mentioned as an option in the recipe. They'll have a different flavor profile but the same preparation method.
How long do leftovers keep in the refrigerator?
Store assembled stuffed potatoes covered in the refrigerator for up to 3 days. Reheat in microwave or oven before serving.
Can I make the beef filling ahead of time?
Yes, prepare the seasoned beef up to 2 days ahead and refrigerate. Reheat before stuffing the potatoes for best results.