White Chocolate Peppermint Muddy Buddies Recipe

Prep: 15 minCook: 5 min8 servingsmediumAmerican
White Chocolate Peppermint Muddy Buddies Recipe

A festive twist on classic muddy buddies featuring crispy Chex cereal coated in melted white chocolate and peppermint extract, then tossed with powdered sugar and colorful peppermint M&Ms. This sweet, crunchy snack delivers cool mint flavor perfect for holiday parties, winter gatherings, or anytime you crave a simple no-bake treat. The combination of white chocolate's creamy sweetness with refreshing peppermint creates an irresistible coating that transforms ordinary cereal into an addictive party mix.

Ingredients

8 servings
  • 7 cups chex cereal
    rice chex1:1gluten-free

    maintains texture while removing gluten

  • 1 ½ cups white chocolate chips
    milk chocolate chips1:1dairy-freeadds dairy

    similar richness but different flavor profile

    Full guide →
  • 1 teaspoon peppermint extract
    vanilla extract1:1flavor-change

    creates classic muddy buddies instead of peppermint version

    Full guide →
  • 1 ½ cups powdered sugar
  • 1 cup white peppermint M&Ms

Instructions

  1. 1

    Place cereal in a large mixing bowl and set aside

  2. 2

    Add white chocolate chips and peppermint extract to a double boiler

  3. 3

    Turn heat to low and stir frequently while chocolate melts

  4. 4

    Remove melted chocolate carefully and pour over cereal

  5. 5

    Mix quickly until coated and add powdered sugar

  6. 6

    Mix again until all cereal is coated in sugar

  7. 7

    Toss with peppermint M&Ms

Tips

Tip 1

Use oven mitts when handling the hot double boiler to prevent burns

Tip 2

Work quickly when mixing the melted chocolate to ensure even coating before it hardens

Tip 3

Store in an airtight container to maintain crunchiness for up to one week

Good to Know

Storage

Store in an airtight container at room temperature for up to 1 week

Make Ahead

Can be made up to 3 days ahead for best texture and flavor

Serve With

Serve at room temperature in bowls or individual bags

Common Mistakes

Watch

Use low heat to avoid burning the white chocolate

Watch

Work quickly when coating to prevent chocolate from hardening before mixing is complete

Substitutions

Dairy-Free Swaps

white chocolate chips
milk chocolate chips1:1dairy-freeadds dairy

similar richness but different flavor profile

Full guide →

Gluten-Free Swaps

chex cereal
rice chex1:1gluten-free

maintains texture while removing gluten

General Alternatives

peppermint extract
vanilla extract1:1flavor-change

creates classic muddy buddies instead of peppermint version

Full guide →
Find more substitutions →

FAQ

Can I use regular M&Ms instead of peppermint ones?

Yes, regular M&Ms work fine but you'll lose the extra peppermint flavor that complements the white chocolate coating.

What if my chocolate seizes up while melting?

Add a small amount of coconut oil or shortening and stir gently to smooth it out, or start over with fresh chocolate.

How long will these keep fresh?

Store in an airtight container at room temperature for up to one week for best crunch and flavor.