White Chocolate Marshmallow Ghosts with Pretzels
Playful white chocolate-dipped marshmallow treats decorated with googly eyes and pretzel stick handles. Quick no-bake confections ideal for Halloween parties or kids' snacking, requiring only melted white chocolate, marshmallows, and edible embellishments.
Ingredients
- 12 marshmallows
- 1 cup white chocolate chips
- 24 googly eyeschocolate chips2:1decoration
changes appearance
- 12 pretzel sticks, smallcookie sticks1:1texture
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Instructions
- 1
Pour white chocolate chips into a medium glass bowl and melt over boiling water, stirring with a spatula until fully melted
- 2
Remove from heat
- 3
Insert a pretzel stick into each marshmallow
- 4
Dip each marshmallow into the melted white chocolate and rotate to ensure even coverage
- 5
Lay marshmallows on a cooling rack
- 6
Insert googly eyes into each marshmallow
- 7
Refrigerate for 30 minutes before serving
Tips
Work quickly after melting chocolate to prevent it from hardening in the bowl
Good to Know
Airtight container in refrigerator up to 1 week
Assemble up to 2 days ahead; refrigerate until serving
Serve chilled directly from refrigerator
Common Mistakes
Do not overheat chocolate to avoid seizing
Do not skip rotation when dipping to avoid uneven coating
Substitutions
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